Hojicha Golden Roast - Loose Leaf Tea 50 g
Hojicha Golden Roast is a warm, aromatic roasted green tea from Izumo, Shimane. It is smooth, soothing, and naturally low in caffeine. Its deep caramel notes, soft sweetness, and comforting aroma make it the perfect companion for slow evenings, peaceful afternoons, and grounding daily rituals.
Taste
Deep roasted and gently sweet, with flavour notes of caramel, roasted nuts, and dark chocolate.
Origin
- Region: Izumo, Shimane Prefecture
- Heritage: Produced by a long-established tea-growing family with over a century of craftsmanship
- Environment: Mineral-rich volcanic soil, clean mountain air, pure natural water
- Cultivation: Ultra-low pesticide methods
- Quality control: Each batch is tested for safety, purity, and freshness
Why you’ll love it
✔ Naturally low in caffeine: perfect for evenings or anyone sensitive to stimulants
✔ Gentle on the stomach: roasted leaves make it smoother and less astringent
✔ Comforting, warm flavour: caramel, nuts, light chocolate notes
✔ Kid-friendly & pregnancy-friendly
How to brew
- Add 1 tablespoon of loose leaf tea
- Pour 200-250 ml of water at 80°C
- Steep for 1-2 minutes
- Enjoy the warm aroma and comforting roasted flavour
For a deeper roast: steep slightly longer.
For a lighter cup: reduce steeping time.
Storage
Store airtight in a cool, dry place.
Unlike matcha, hojicha does not require refrigeration, but keeping it away from humidity preserves its roasted aroma.
Certificates
- FSSC 22000
- ISO 9001
Producers follow responsible farming practices with reduced pesticide use and extensive safety testing, ensuring a clean, pure tea from leaf to cup.